The Witherly Heights Yearender: Food Trends of 2018

What food trend consistently and memorably massaged your palate this year?  Alsioners ingest, masticate and ruminate.

Recently, more creative donut flavors have been coming up a lot. Nowadays it’s much easier to find a specialty bakery stocking artisan pastries with exotic fillings like guava and cheesecake than ever before.

–Sonia Pramanick

I personally loved the match/green tea trend this year! Green tea mochi and ice cream is really really tasty!!

–Vanshika Sharma

Vegan food.

–Khushi Shah

The “take out” trend of people using Uber Eats and Door Dash to enjoy restaurant quality food at home has been an interesting trend. It is a commentary not only the over-scheduled and overcommitted lives of people, but also will give rise to a corpulent population, like the humans in the movie Wall-E.

–Joey Morrison

Boba tea even though I’m a bit late to the party.

–Varnika Dadhanpali

I loved all the ramen restaurants that have popped up over the year.

–Jessica Anthony

MOCHI DONUTS they are really good and I am so glad these are trendy. (I guess I would also say boba, but I said that last year.)

–Anonymous